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AA 4 Gold StarsAA Dining Award
Bed and Breakfast
Quality En Suite Accommodation
Finest Home Cooked Food
Superb Cuisine
A La Carte Menu
Bar Snacks
Sunday Lunches
Traditional & Real Ales
Extensive Wine List
Children Welcome
Family Run
Log Fires
Outside Dining Garden Patio
Breakfast Meetings
Special Occasions
Wireless Internet Access
Description
Welcome to The Boot Inn, this family run pub has received a number of awards theses being -AA 4 Gold Stars - only given to 10% of AA recognised establishments, plus numerous other awards including -
AA DINNER AWARD
CERTIFICATE OF EXCELLENCE - Trip Advisor
WORCESTERSHIRE PUB OF THE YEAR 2010
in the "Heart of England Exellence in Tourism Awards"
RECOGNITION OF EXCELLENCE - Hotels Combined.
A family run traditional Country Coaching Inn, parts of which date back to the 13th century. Known locally as "The Boot", it is a lively establishment, offering good wholesome food along with fine ales and wines. You can be assured of a warm welcome from the friendly staff, whether you are visiting for a drink, lunch, dinner or a short break.
Dining at The Boot is a truly delicious experience.
Our chefs use only the the finest local produce and adapt the menu to suit the availability of fresh ingredients.
Our menus are varied and offer a wide choice of food from sandwiches and bar meals to a full a la carte.
We also welcome children and are able to provide for them a choice of tasty options.
Enjoy the good food and friendly service in either the restaurant or our light and airy conservatory. During the summer months our patio offers many shaded corners for a relaxing lunch or dinner.
Bed and Breakfast
In the coach house you will find five wonderfully appointed en-suite bedrooms, each with television, trouser press, radio alarm clock, tea and coffee making facilities along with biscuits, also still and sparkling water.
Full english breakfast is served every morning as well as lighter options, also yoghurts, fresh fruits and cereals available. We also have wifi available in all rooms.
The Boot Inn is located off the A422 on the Wychavon Way making it ideally situated for visiting Stratford upon Avon, Evesham, Pershore, Worcester, the Cotswolds and the Malverns.
MAIN MENU
STARTERS
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Smoked mackerel, horseradish & apple pate, rosemary sourdough toast £9
Warm buffalo mozzarella wrapped in Serrano ham, pesto, tomato &sweet chilli reduction £8.50 GF
Handmade spiced veg samosa, mint raita £6 V
Southern fried chicken fillets, balsamic dressed leaves, blue cheese dip £8
Chargrilled lamb kofta, greek salad, tzatziki £9 GF
Garlic bread £4.00.
Cheesy garlic bread £5.00.
Spicy garlic bread with fresh chillies, cheese & balsamic glaze £6.00
MAINS
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*Chicken breast stuffed with asparagus, goats cheese & sweet potato gratin, wild mushroom & garlic sauce, tenderstem broccoli, heritage carrots £18 GF
*Spicy Thai red curry, coconut & lime rice £13 V VG
*Oven baked salmon supreme, samphire crushed new potatoes, mango chilli cream, tenderstem broccoli, heritage carrots £19 GF
*Beer battered skinless haddock, chunky chips, mushy peas-
large - £16 mini £9.
*Roasted bell pepper stuffed with smoked chilli jam quinoa, blue cheese brocolli £13 V GF
*Chargrilled Mojito swordfish (marinated in rum, lime, mint,)
on a Cuban avocado & black bean salad £19 GF
*Pork fillet stuffed with black pudding & sage, wrapped in smoked bacon, whole grain mustard mash, maple & apple gravy, tenderstem broccoli, heritage carrots £19
* Dish Available For Take Away.
V Vegetarian VG Vegan GF Gluten Free.
KIDS
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*Pepperoni pizza - £9.00
*Chicken goujons, chips and peas - £8.00
*Cheese and tomato pizza V £8.00
Baby fillet on the stone - £15.00
*Mac n cheese £7.00
HANDMADE DESSERTS
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*Lemon & elderflower cheesecake £9.00
* Chocolate orange torte, sparkling wine sorbet £9.00 VG GF
*Summer fruit Eton mess £8.00
*White chocolate & raspberry brownie £9.00
Served with cream or ice cream.
MAKE YOUR OWN ICE CREAM SUNDAE £7.50
Choose 3 scoops from the following flavours: Vanilla with seeds, strawberry, clotted cream, chocolate, devon toffee, honey & ginger, rum & raisin, mint chocolate, coconut & pineapple, salted caramel.
CHEESEBOARD £14.00
Croxton Manor cheddar, Colston Bassett stilton, Chevre goats cheese, seeded crackers, chutney, mixed nuts, honey, tot of Port.
STEAK ON THE STONE
Your own steak cooked your own way
8oz FILLET STEAK - £30.00
12oz FILLET STEAK - £40.00
8oz PRIME ANGUS RUMP STEAK - £20.00
12oz PRIME ANGUS RUMP STEAK - £28.00
Dips: garlic & herb mayo, brandy & peppercorn, blue cheese.
SALMON FILLET - £19.00
Dips: sweet chilli. plum sauce, lemon & honey mayo.
Served with either:
Chunky chips and homemade onion rings, Sauteed potatoes with bacon, onions, mushroom & peppers.
28 DAY AGED CHARGRILLED STEAKS
Served with smoked sea salt & black pepper butter, grilled tomato, homemade onion rings & chunky chips.
8oz ENGLISH FILLET STEAK - £30.00
12oz ENGLISH FILLET STEAK - £40.00
8oz PRIME ANGUS RUMP STEAK - £20.00
12oz PRIME ANGUS RUMP STEAK - £28.00
35oz /1 kilo TOMAHAWK STEAK to share (cooked medium only) £70.00
Large steaks do take time, please be patient
EXTRAS -
Brandy & peppercorn sauce £4
Garlic Mushrooms £5
Stilton Shavings £5
Onion rings £5
Man n cheese £6 add pancetta or chillies £7
Greek salad £6
SUNDAY LUNCH Served Sunday only 12- 4pm
*Roast Aberdeen Angus topside of beef with homemade Yorkshire pudding and red wine gravy £18.00 (served medium rare, please ask if you would like it cooked more).
*Roast Pork, sage & onion stuffing, crackling, apple & maple gravy £16.00
*Roast leg of lamb, mint bon bons, redcurrant and rosemary gravy - £17.00
*Glamorgan sausages (Caerphilly, welsh cheddar, leeks) with cider apple gravy £13.00 V.
*3 meat roast ...enjoy a slice of each meat with Yorkshire pudding, stuffing, crackling & a choice of gravy £22.00
*Roast meat ciabatta with yorksire pudding, gravy & roasties £13.00
All served with: roast potatoes, new potatoes, tenderstem broccoli, mashed carrot & swede, cauliflower cheese.
V Vegetarian VG Vegan GF Gluten Free.
LIGHT BITES
*BOOT BURGER: Flame grilled 100% beef patty, Monterey Jack cheese, smoked bacon on a toasted pretzel bun, skinny fries, relish £14.00
*Homemade lasagne, salad, chunky chips - £13.00
*Chargrilled tandoori lamb hanging skewer, feta salad, pitta bread £15
*Fillet steak ciabatta, caramelised onion marmalade, garlic mayo, mixed leaves, skin on fries, smoked cheddar or stilton £14.00
*Southern fried chicken & bacon club ciabatta, lemon & honey mayo, mixed leaves, skin on fries £14.00
*Sweet & sour tofu, wild rice £12.00 V VG GF
PIZZA NAAN
Flame baked authentic naan bread, hand stretched to 12 inches and covered in your favourite pizza toppings.
*THE VEGAN ONE £9.00 VG
Garlic and corander naan, pesto, parmesan, sundrued tomatoes.
*THE VEGGIE ONE £10.00 V
Garlic & coriander naan, buffalo mozzarella, olives, cherry tomatoes, fresh basil.
*THE MEATY ONE £10.00
Plain naan, bbq pulled pork, pepperoni, Serano ham, red onion, cheddar, mozzarella.
SPECIALITY FRIES
*NEW YORKER £7.00
Bacon strips, BBQ sauce & cheddar.
*CUBAN £8.00
Pulled pork, bourbon BBQ, smoked cheddar.
*TEXAN £9
Beef chilli, smoked cheddar.
*SHANGHAI £6
Chinese salt & chilli.
* Dish Available For Take Away.
V Vegetarian VG Vegan GF Gluten Free.